Thursday, March 20, 2014

Glorious Oatmeal!

The heavens part, rays of sunlight beam down and the heavens bless my breakfast table with a bowl of radiant oatmeal.  

Okay, maybe that's exaggerating it a bit,  but I really do love it!   I eat raw oats with fresh fruit every morning.   I serve it with almond or soy milk and sprinkle it with ground flax seed.    Sometimes I add walnuts.   This is my main serving of grain for the day and helps me keep up my milk supply as I'm still nursing.  High cholesterol runs in my family and I am certain raw oats keeps mine at a healthy level.
So good!

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